ingredients:
1 sheet of tofu
80 grams of carrot
80 grams of celery
4-5 Chinese mushrooms
300 ml of chicken
1/2 teaspoon chicken bouillon powder
1/4 teaspoon white pepper
1/4 teaspoon salt
: surcharge
ABC spicy ketchup
As you can see:
A. Soak in warm water tofu texture soft, about 3 to 4 minutes. Drain and set aside first.
Cut two thin strips of celery, carrots and mushrooms.
Third Heat oil and fry the sliced vegetables to change color, about 3-4 minutes. Drain and season with salt.
Fourth Prepare the remaining dough. Fill with tofu and vegetables cooked as you pan.
5th Drive and cover both ends of the roll with a toothpick
6th roasting ovens, which was heated. Cook until lightly browned. Remove and drain
7th Cut and serve hot dip with soy sauce spicy ABC
Source: vemale.com
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