Tuesday, April 9, 2013

Spicy Tuna MI cabbage

Spicy Tuna MI cabbage This recipe can be quite "rich". Not only the carbohydrate content, it is protein but rich in flavor. Especially when ABC added spicy ketchup, they constantly bergooyang your language ^ ^

ingredients: 3 tablespoons oil for frying 7 btr onion, chopped 2 tablespoons chopped chilli 1 stalk lemongrass, ground 2 bay leaves LBR 150 gr tuna, steamed, coarsely chopped 1 teaspoon brown sugar, comb 2 tablespoons soy sauce 1 tablespoon dried shrimp, crushed 350 ml of broth 300 g spinach, washed 150 grams of bean sprouts, remove the roots Bks egg noodles 1 cooked and drained 2 tbsp roasted onions 5 pieces chili slices Chips taste
As you can see: A. Heat oil and saute onion, finely chopped lemongrass scented pepper and bay leaves to it. Enter the fish and mix well. Enter the brown sugar, soy sauce and dried shrimp, stir well. Second Pour the broth and cook until boiling. Enter the cabbage and cook until wilted. Add bean sprouts, noodles, and cook until cooked through and flavors blend to lift.
For 2 people
Source: female.kompas.com

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